Items where Author is "Breuer, L.H. Jr."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Breuer, L.H. Jr. and Dohm, C.K. (1972) Comparative nutritive value of several sorghum grain varieties and hybrids. Journal of Agricultural and Food Chemistry, 20 (1). pp. 83-86.

This list was generated on Wed Jun 25 22:32:57 2025 UTC.
EPrints Logo
eprints is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.