Items where Author is "Blanchett, B.H."
Group by: Item Type | No Grouping Number of items: 1. Blanchett, B.H. and Grey, T.L. and Prostko, E.P. and et al, . (2017) The Effect of 2,4-Dichlorophenoxyacetic Acid (2,4-D) on Peanut when Applied During Vegetative Growth Stages. Peanut Science, 44 (1). pp. 53-59. |
