Items where Author is "Bhat, R.V."
Group by: Item Type | No Grouping Number of items: 2. Bhat, R.V. and Vasanthi, S. and Sashidhar Rao, B. and Nageswara Rao, R. and etl, . (1996) Aflatoxin B1 contamination in groundnut samples collected from different geographical regions of India: a multicentre study. Food Additives and Contaminants, 13 (3). pp. 325-331. Tulpule, P.G. and Bhat, R.V. and Nagarajan, V. and Priyadarshini, E. (1977) Variations in aflatoxin production due to fungal isolates and crop genotypes and their scope in prevention of aflatoxin production. Archives de l'Institut Pasteur de Tunis (Tunisia), 54 (3-4). pp. 487-493. |
