Items where Author is "Basappa, S.C."
Group by: Item Type | No Grouping Number of items: 3. Rao, E.R. and Basappa, S.C. and Murthy, V.S. (1979) Studies on the occurrence of ochratoxins in foodgrains. Journal of Food Science and Technology, India, 16 (3). pp. 113-114. Basappa, S.C. and Murthy, V.S. (1977) State of Aflatoxin in Groundnut Oil. Journal of Foof Science and Technology, 14 (2). pp. 57-60. Basappa, S.C. and Murthy, V.S. (1974) Partition of aflatoxin during separation of different constituents of groundnut kernel. Journal of Food Science and Technology, 11. pp. 196-197. |
