Items where Author is "Austin, A."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleUprety , D.C. and Austin, A. (1972) Varietal differences in the nutrient composition of improved bajra (pearl millets) hybrids. Bulletin of Grain Technology, 10 (4). pp. 249-255. Swaminathan, M.S. and Naik, M.S. and Kaul, A.K. and Austin, A. (1971) Choice of strategy for the genetic upgrading of protein properties in cereals, millets and pulses. Indian Journal of Agricultural Sciences, 41 (5). pp. 393-406. Austin, A. and Hanslas, V. K. and Singh, H. D. (1968) Improvement of Cereal Proteins by Genetic and Agronomic Means. Indian Farmer's Digest. pp. 131-142. |
