Items where Author is "Adebayo, L.O."
Group by: Item Type | No Grouping Number of items: 1. Bolarinwa, I.F. and Olaniyan, S.A. and Adebayo, L.O. and Ademola, A.A. (2015) Malted sorghum-Soy composite flour: preparation, chemical and physico-chemical properties. Journal of Food Processing Technology, 6 (8). pp. 1-7. |
