Chemical composition and other nutritive characteristics of bajra (Pennisetum typhoides L.) - a review

Malhotra, S. and Dhindsa, K.S. (1984) Chemical composition and other nutritive characteristics of bajra (Pennisetum typhoides L.) - a review. International Journal of Tropical Agriculture, 2 (4). pp. 271-286.

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Abstract

In this review, variations in chemical composition and nutritive value of grains of P. typhoides [P. americanum] as affected by cv., locations and other factors are discussed

Item Type: Article
Author Affiliation: Department of Chemical and Biochemistry, Haryana Agricultural University, Hissar 125 004, India
Subjects: Plant Protection
Divisions: Millet
Depositing User: Ms K Syamalamba
Date Deposited: 26 Nov 2012 06:05
Last Modified: 26 Nov 2012 06:05
URI: http://eprints.icrisat.ac.in/id/eprint/8884

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