Kannan, S. (1982) Genotypic differences in iron uptake and utilization in some crop cultivars. Journal of Plant Nutrition, 5 (4-7). pp. 531-542.
|
PDF
Restricted to ICRISAT researchers only |
Abstract
Rice, sorghum, groundnuts, cotton, jute, chickpea and pigeonpea cv. were grown in complete nutrient sol. and later subjected to Fe stress. The Fe stress tolerance mechanism was identified in a number of cv. but there were differences in the mode of reducing pH of the rooting medium. Some cotton cv. were able to reduce the pH of the rooting medium; none of these cv. developed chlorosis
| Item Type: | Article |
|---|---|
| Author Affiliation: | Biology and Agriculture Division, Bhabha Atomic Research Centre, Bombay 400 085, Maharashtra, India |
| Subjects: | Crop Improvement |
| Divisions: | Chickpea Groundnut Pigeonpea Sorghum |
| Depositing User: | Ms K Syamalamba |
| Date Deposited: | 20 Nov 2012 10:34 |
| Last Modified: | 20 Nov 2012 10:34 |
| Official URL: | http://dx.doi.org/10.1080/01904168209362980 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/8825 |
Actions (login required)
![]() |
View Item |


