White, T.W. and Reynolds, W.L. and Hembry, F.G. (1975) Comparison of the digestibility of various sorghum grain varieties. In: 15th Livestock Producers Day, January 9, 1975, Baton Rouge, Louisiana.
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Abstract
It is well recognized that there is a difference in the digestibility of sorghum grain. Data from this station suggest that there may be a roughage-variety or type interaction. This experiment was designed to compare the digestibility of several varieties of sorghum grain fed in all-concentrate and 20 percent rice straw rations and as ground unsupplemented grain
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Author Affiliation: | Louisiana State University, Crowley |
| Subjects: | Animal Husbandary |
| Divisions: | Sorghum |
| Depositing User: | Ms K Syamalamba |
| Date Deposited: | 03 Oct 2012 06:23 |
| Last Modified: | 03 Oct 2012 06:23 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/8197 |
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