Jambunathan, R. and Mertz, E.T. and Axtell, J.D. (1975) Communication to the Editor. Fractionation of soluble proteins of high-lysine and normal sorghum grain. Cereal Chemistry, 52 (1). pp. 119-121.
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Abstract
The nitrogen distribution in whole kernels of the normal variety Redlan, the high-lysine varieties IS1178 and IS11167, and normal and high-lysine grains from the F2 of the cross Redlan X IS11758, is tabulated. The high-lysine kernels were 0-36% higher in protein and 56 to 79% higher in lysine than the normal kernels. The average distribution patterns of the high-lysine F2 kernels obtained from the cross Redlan X IS11758 were similar to the distribution patterns of the high-lysine varieties
| Item Type: | Article |
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| Author Affiliation: | Department of Agronomy, Purdue University, Lafayette, USA |
| Subjects: | Crop Improvement > Genetics/Genomics Crop Improvement > Plant Breeding |
| Divisions: | Sorghum |
| Depositing User: | Ms K Syamalamba |
| Date Deposited: | 24 Sep 2012 08:49 |
| Last Modified: | 24 Sep 2012 08:50 |
| Official URL: | http://www.aaccnet.org/publications/cc/backissues/... |
| URI: | http://eprints.icrisat.ac.in/id/eprint/8053 |
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