Haslemore, R.M. and Roughan, P.G. (1976) Rapid chemical analysis of some plant constituents. Journal of the Science of Food and Agriculture, 27 (12). pp. 1171-1178.
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Abstract
The sample is extracted with 62.5% methanol in a culture tube and sugars are estimated by the phenol-H2SO4 technique. Starch in the residue is digested with amyloglucosidase and glucose is estimated enzymically. In an acid digest of plant tissue N is estimated by the phenol-hypochlorite reaction and P after reduction of phosphomolybdic acid
Item Type: | Article |
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Author Affiliation: | Plant Physiology Division, DSIR, Private Bag, Palmerston North, New Zealand |
Subjects: | Crop Improvement |
Divisions: | Other Crops |
Depositing User: | Ms K Syamalamba |
Date Deposited: | 24 Sep 2012 08:16 |
Last Modified: | 24 Sep 2012 08:17 |
Official URL: | http://dx.doi.org/10.1002/jsfa.2740271214 |
URI: | http://eprints.icrisat.ac.in/id/eprint/8052 |
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