Rangaswamy, J.R. and Ragunathan, A.N. and Majumder, S.K. (1974) Organic acids as protectants for moist grain sorghum during storage. Bulletin of Grain Technology, 12 (2). pp. 85-88.
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Abstract
Application of 0.1% acetic acid or propionic acid to sorghum grain of 15-16% moisture content significantly reduced fungal growth during storage. 0.2% acetic acid was superior to 0.2% propionic acid in reducing fungal growth on grain of >16% moisture content
Item Type: | Article |
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Author Affiliation: | Central Food Technological Research Institute, Mysore 570013, Karnataka, India |
Subjects: | Plant Protection > Pesticides Plant Protection > Pests |
Divisions: | Sorghum |
Depositing User: | Ms K Syamalamba |
Date Deposited: | 21 Sep 2012 08:48 |
Last Modified: | 21 Sep 2012 08:49 |
URI: | http://eprints.icrisat.ac.in/id/eprint/8031 |
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