250-Hz to 12-GHz dielectric properties of grain and seed

Nelson, S.O. and Stetson, L.E. (1975) 250-Hz to 12-GHz dielectric properties of grain and seed. Transactions of the ASAE, 18 (4). pp. 714-718.

[img] PDF
Restricted to ICRISAT researchers only

Abstract

The dielectric properties of the grain of hard red winter wheat cv. Gage, sorghum cv. NC+ Hybrid T700 and spring oats cv. Neal, and seeds of soyabean cv. Wayne and lucerne cv. Ranger were measured with 7 systems covering the frequency range 250Hz-12GHz. Data are also given for the protein, crude fat and ash content of the grains and seeds

Item Type: Article
Author Affiliation: USDA, Department of Agricultural Engineering, Nebraska University, Lincoln, Nebraska, USA
Subjects: Plant Physiology and Biochemistry > Plant Physiology
Plant Physiology and Biochemistry > Biochemistry
Divisions: Sorghum
Soyabean
Depositing User: Ms K Syamalamba
Date Deposited: 24 Jul 2012 09:26
Last Modified: 24 Jul 2012 09:28
URI: http://eprints.icrisat.ac.in/id/eprint/6973

Actions (login required)

View Item View Item