Natural plant enzyme inhibitors. Isolation of a trypsin/ alpha -amylase inhibitor and chymotrypsin/trypsin inhibitor from ragi (Eleusine coracana) grains by affinity chromatography and study of their properties

Shivaraj, B. and Rao, H.N. and Pattabiraman, T.N. (1982) Natural plant enzyme inhibitors. Isolation of a trypsin/ alpha -amylase inhibitor and chymotrypsin/trypsin inhibitor from ragi (Eleusine coracana) grains by affinity chromatography and study of their properties. Journal of the Science of Food and Agriculture, 33 (11). pp. 1080-1091.

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Abstract

A trypsin/x-amylase inhibitor (TAI) and a chymotrypsin/trypsin inhibitor (CTI) were isolated in homogeneous froms from ragi grains by affinity chromatography using immobilised chymotrypsin and immobilised trypsin..........................

Item Type: Article
Author Affiliation: Dep. of Biochem., Kasturba Med. Coll., Manipal 576 119, Karnataka, India
Subjects: Plant Protection
Soil Science and Microbiology > Microbiology
Statistics and Experimentation > Experimentation
Divisions: Millet
Depositing User: Mr B Krishnamurthy
Date Deposited: 24 Jul 2012 11:11
Last Modified: 24 Jul 2012 11:11
Official URL: http://dx.doi.org/10.1002/10.1002/jsfa.2740331105
URI: http://eprints.icrisat.ac.in/id/eprint/6949

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