Andrews, D.J. (1974) Responses of sorghum varieties to intercropping. Experimental Agriculture, 10 (1). pp. 57-63.
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Abstract
Tall local sorghum and new dwarf varieties were compared, both as sole crops and when intercropped with an early cereal, in a replicated experiment, and at five sites in observation plots. Dwarf varieties were superior both as intercrops and as sole crops, and intercropping was better than sole cropping for all varieties. In the experiment 27 per cent more total grain yield (sorghum + early cereal) was obtained when dwarf varieties were used instead of tall. When the sorghum was intercropped, increased yields per plant came largely because there were more grains per head
Item Type: | Article |
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Author Affiliation: | Institute for Agricultural Research, Samaru, Zaria, Nigeria |
Subjects: | Plant Production |
Divisions: | Sorghum |
Depositing User: | Ms K Syamalamba |
Date Deposited: | 18 Jul 2012 03:46 |
Last Modified: | 18 Jul 2012 03:46 |
Official URL: | http://dx.doi.org/10.1017/S0014479700006426 |
URI: | http://eprints.icrisat.ac.in/id/eprint/6830 |
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