Watson, S.A. and Yahl, K.R. (1971) Survey of aflatoxins in commercial supplies of corn and grain sorghum used for wet-milling. Cereal Science Today, 16 (5). pp. 153-156.
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Abstract
CEREAL GRAINS, AMONG numerous agricultural products, are potential substrates for growth of microorganisms of various sorts depending on conditions of moisture content and temperature (1) The most predominant organisms are several species of Penicillum and Aspergillus loosely known as "storage fungi"( 2) These molds decompose cereal grains and are responsible for grain heating in bull storage...
| Item Type: | Article |
|---|---|
| Author Affiliation: | Moffett Technical Center, CPC International, Argo, Illinois 60501 |
| Subjects: | Crop Improvement > Biotechnology Crop Improvement > Seed Technology |
| Divisions: | Maize Sorghum |
| Depositing User: | Ms K Syamalamba |
| Date Deposited: | 09 Jul 2012 09:17 |
| Last Modified: | 09 Jul 2012 09:17 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/6650 |
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