Arora, S.K. and Arora, N.D. and Paroda, R.S. and et al, . (1972) Chemical composition and nutritive value of some fodder varieties of sorghum. In: Sorghum in Seventies. Oxford & IBH Publishing Company, pp. 583-587.
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Abstract
The importance of sorghum as a source of food, feed and as raw material for industrial use is well recognized. Sorghum is fairly resistant to drought and is relished by cattle in green and dry stages alike...
| Item Type: | Book Section |
|---|---|
| Author Affiliation: | Haryana Agricultural University, Hissar |
| Subjects: | Animal Husbandary > Live Stock |
| Divisions: | Sorghum |
| Depositing User: | Ms K Syamalamba |
| Date Deposited: | 06 Jul 2012 08:22 |
| Last Modified: | 06 Jul 2012 08:23 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/6599 |
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