Supplementary value of yeast grown on petroleum hydrocarbons to poor diets based on kaffir corn and wheat

Narayanaswamy, D. and Kurien, S. and Desai, B.L.M. (1972) Supplementary value of yeast grown on petroleum hydrocarbons to poor diets based on kaffir corn and wheat. Plant Foods for Human Nutrition, 2. pp. 167-170.

[img] PDF
Restricted to ICRISAT researchers only

Abstract

Supplementary value of yeast grown on petroleum hydrocarbons at 6 per cent level to poor kaffir corn and wheat-diets (with and without addition of minerals and vitamins) has been determined by growth experiments with albino rats...

Item Type: Article
Author Affiliation: Central Food Technological Research Institute, Mysore
Subjects: Crop Improvement
Divisions: Maize
Depositing User: Ms K Syamalamba
Date Deposited: 06 Jul 2012 05:40
Last Modified: 06 Jul 2012 05:41
URI: http://eprints.icrisat.ac.in/id/eprint/6595

Actions (login required)

View Item View Item