Kaushal, R.P. (2009) Etiology and perpetuation of black root rot of chickpea in Himachal Pradesh. Journal of Food Legumes, 22 (1). pp. 40-42.
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Abstract
Three pathogens, namely Rhizoctonia solani, Fusarium oxysporum f.sp. ciceris and Fusarium solani, were isolated from infected samples of chickpea obtained from local fields in Himachal Pradesh, India. F. solani was the predominant pathogen for the root rot disease of chickpea, which was found to perpetuate through seed, soil and plant debris.
| Item Type: | Article |
|---|---|
| Author Affiliation: | Department of Plant Pathology, CSK HPKVV, Palampur 176 062, Himachal Pradesh, India |
| Subjects: | Plant Protection > Pests Crop Improvement |
| Divisions: | Chickpea |
| Depositing User: | Mr B Krishnamurthy |
| Date Deposited: | 15 Nov 2010 22:17 |
| Last Modified: | 29 Dec 2010 20:31 |
| Official URL: | http://www.indianjournals.com/ijor.aspx?target=ijo... |
| URI: | http://eprints.icrisat.ac.in/id/eprint/636 |
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