Seetharam, A. and Aradhya, K.M. and Shashidhar, V.R. and Mahishi, D.M. and Gowda,, B.T.S. (1984) Protein content in white and brown-seeded finger millet genotypes. SABRAO journal, 16 (1). pp. 65-67.
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Abstract
Variability for seed protein was studied in white and brown -seeded finger millet varieties which Included the Indo-African derivatives.........................
Item Type: | Article |
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Author Affiliation: | Universities of Agricultural Sciences, Bangalore- 560065, India |
Subjects: | Crop Improvement |
Divisions: | Millet |
Depositing User: | Mr B Krishnamurthy |
Date Deposited: | 27 Jun 2012 08:25 |
Last Modified: | 27 Jun 2012 08:25 |
URI: | http://eprints.icrisat.ac.in/id/eprint/6225 |
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