Some biometrical studies on sorohum grain yield and yield components

Reddy, B.M. (1978) Some biometrical studies on sorohum grain yield and yield components. Andhra Agricultural Journal, 25 (5-6). pp. 220-224.

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Abstract

Sorghum is one of the major food crops. Plant breeders are succeesiful in improving the yields throuph selection and hybridization. In addition to the good Yield potential of the improved varieties, good management practices are also necessary...

Item Type: Article
Author Affiliation: Plant Breeding Department, College of Agriculture, Rajendranagar, Hyderabad 500 030
Subjects: Crop Improvement
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 21 May 2012 04:59
Last Modified: 21 May 2012 04:59
URI: http://eprints.icrisat.ac.in/id/eprint/5545

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