Joseph, A. and Chevassus Agnes, S. (1979) Proteins and lysine contents of some North-Cameroon hybrids of sorghum grains. Cahiers de l'ONAREST, 2 (3). pp. 5-16.
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Abstract
Contents of lysine and protein were determined in 69 hybrids derived from crosses between Combine Kafir 60 and varieties from northern Cameroon. Total protein content ranged from 8.8 to 16.8% and lysine content from 2.20 to 3.35% of total protein. Absolute lysine content increased with increasing protein content but relative lysine percentage decreased with increasing protein content
| Item Type: | Article |
|---|---|
| Subjects: | Crop Improvement > Seed Technology |
| Divisions: | Sorghum |
| Depositing User: | Ms K Syamalamba |
| Date Deposited: | 28 Mar 2012 03:50 |
| Last Modified: | 28 Mar 2012 03:50 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/4280 |
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