Posphorus Availability, Effect of Preparation Method and Water Solubility of Nitric Phosphates on Uptake by Millet in Greenhouse Culture

Hawkes, G.R and Maurice, F. (1957) Posphorus Availability, Effect of Preparation Method and Water Solubility of Nitric Phosphates on Uptake by Millet in Greenhouse Culture. Agriculture and food Chemistry, 5 (11). pp. 844-848.

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Abstract

Nitric Phosphate are a group of fertilizers produced by the reaction of rock phosphate and nitric acid either alone or in mixtures withy sulphuric or phosphoric acid followed by............................................

Item Type: Article
Author Affiliation: Soil and water Conservation research division, Agriculture Research Service, U.S. Department of Agriculture,Boltsvilla, Md
Subjects: Plant Protection > Pesticides
Soil Science and Microbiology > Microbiology
Plant Physiology and Biochemistry > Plant Physiology
Divisions: Millet
Depositing User: Library ICRISAT-InfoSAT
Date Deposited: 27 Mar 2012 09:14
Last Modified: 27 Mar 2012 09:14
Official URL: http://dx.doi.org/.1021/jf60081a003
URI: http://eprints.icrisat.ac.in/id/eprint/4172

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