A heteroxylan from the husk of Sorghum grain

Woolard, G. R. and Rathbone, E.B. and Novellie, L. (1977) A heteroxylan from the husk of Sorghum grain. Phytochemistry , 16 (7). pp. 957-959.

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Abstract

Polysaccharide H-1 from the husk of Sorghum bicolor contains xylose, arabinose, glucose, galactose, glucuronic acid and 4-O-methylglucuronic ac

Item Type: Article
Author Affiliation: National Chemical Research Laboratory, C.S.I.R., P.O. Box 395, Pretoria 0001, South Africa National Food Research Institute, C.S.I.R., P.O. Box 395, Pretoria 0001, South Africa
Subjects: Crop Improvement
Divisions: Sorghum
Depositing User: Library ICRISAT-InfoSAT
Date Deposited: 12 Mar 2012 13:44
Last Modified: 12 Mar 2012 13:44
Official URL: http://dx.doi.org/10.1016/S0031-9422(00)86703-5
URI: http://eprints.icrisat.ac.in/id/eprint/3805

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