Hemmerly, T.E. (1983) Traditional Method of Making Sorghum Molasses. Economic Botany, 37 (4). pp. 406-409.
![]() |
PDF
Restricted to ICRISAT researchers only |
Item Type: | Article |
---|---|
Author Affiliation: | Department of Biology, Middle Tennesse State University |
Subjects: | Plant Production > Production Practices |
Divisions: | Sorghum |
Depositing User: | Ms K Syamalamba |
Date Deposited: | 07 Mar 2012 06:26 |
Last Modified: | 07 Mar 2012 06:26 |
URI: | http://eprints.icrisat.ac.in/id/eprint/3618 |
Actions (login required)
![]() |
View Item |