Belavady, B. and Rao, U.
(1979)
Leucine & Isoleucine Content of Jowar & Its Pellagragenicity.
Indian Journal of Experimental Biology , 17 (7).
pp. 659-661.
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Item Type: |
Article
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Author Affiliation: |
National Institute of Nutrition, indian Council of Medial Research, Hyderabad 500 007 |
Subjects: |
Crop Improvement |
Divisions: |
Millet |
Depositing User: |
Library ICRISAT-InfoSAT
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Date Deposited: |
06 Mar 2012 14:13 |
Last Modified: |
06 Mar 2012 14:13 |
URI: |
http://eprints.icrisat.ac.in/id/eprint/3577 |
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