Sarode, R B (1978) Cellulose Digestibility of Sorghum Fodder Varieties at Different Stag- es of Maturity by Ruman Fistula Technique. Food farming and Agriculture, 10 (6). pp. 196-199.
![[img]](http://eprints.icrisat.ac.in/style/images/fileicons/application_pdf.png) |
PDF
- Published Version
Restricted to ICRISAT researchers only |
| Item Type: | Article |
|---|---|
| Author Affiliation: | M Sc Dairying, Associate professor of Animal Nutrition Marathwada Agricultural University, Parbhani |
| Subjects: | Plant Production > Farming Systems Crop Improvement |
| Divisions: | Sorghum |
| Depositing User: | Library ICRISAT-InfoSAT |
| Date Deposited: | 05 Mar 2012 13:39 |
| Last Modified: | 05 Mar 2012 13:39 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/3544 |
Actions (login required)
 |
View Item |
