Oberthur, E.E. and Nicholson, R.L. and Butler, L.G. (1983) Presence of polyphenolic materials, including condensed tannins, in sorghum callus. Journal of Agricultural Food Chemistry, 31 (3). pp. 660-662.
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Abstract
With age, callus tissue of sorghum forms relatively large amounts ofphenolic materials. Among those present are polyphenols which strongly bind and precipitate proteins and which strongly bind and precipitate proteins and which respond to tests for condensed tannins (proanthocyanidins).
Item Type: | Article |
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Author Affiliation: | Department of Biochemistry, Purdue University, West Lafayette, lndiana 47907 |
Subjects: | Crop Improvement |
Divisions: | Sorghum |
Depositing User: | Ms K Syamalamba |
Date Deposited: | 02 Mar 2012 04:40 |
Last Modified: | 02 Mar 2012 04:40 |
Official URL: | http://pubs.acs.org/doi/abs/10.1021/jf00117a047 |
URI: | http://eprints.icrisat.ac.in/id/eprint/3387 |
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