High-performance liquid chromatography of procyanidins in developing sorghum grain

Glennie , C.W. and Kaluza, W.Z. and Niekerk, P.J.V. (1981) High-performance liquid chromatography of procyanidins in developing sorghum grain. Journal of Agricultural and Food Chemistry, 29 (5). pp. 965-968.

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Abstract

The development of low molecular weight procyanidins was studied in bird-resiqtant sorghum grain during the reproductive developnlental stages.

Item Type: Article
Author Affiliation: Sorghum Beer Unit, National Food Research Institute, Council of Scientific and Industrial Research, Pretoria, 0001, South Africa
Subjects: Crop Improvement > Seed Technology
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 23 Feb 2012 10:28
Last Modified: 23 Feb 2012 10:28
Official URL: http://pubs.acs.org/doi/abs/10.1021/jf00107a020
URI: http://eprints.icrisat.ac.in/id/eprint/3194

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