Susceptibility of Grain Sorghum to Water Deficit at Three Growth Stages

Lewis, R.B. and Hiler, E.A. and Jordan, W.R (1974) Susceptibility of Grain Sorghum to Water Deficit at Three Growth Stages. Agronomy Journal, 66 (4). pp. 589-591.

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Abstract

Susceptibilities of grain sorghum (Sorghum bicolor (L.) Moench. cv. ‘Oro’) to a moderately severe soil water deficit were determined for each of three growth stages. The crop susceptibility is expressed as the fractional reduction in yield caused by a given soil-water potential at a particular growth stage as compared with a well-watered control. The soil-water potential was allowed to drop to −12 to −13 bars during one stage of growth only, while being maintained above −0.7 bar during the remainder of the growing season. This level of soil-water deficit resulted in yield reductions of 17, 34, and 10% when the deficit occurred during the late vegetative to boot stage, the boot through bloom stage, and the milk through soft dough stage, respectively. These values are compared with values calculated from data reported in the literature and are discussed in terms of applicability in irrigation timing

Item Type: Article
Uncontrolled Keywords: Soil-water potential, Leaf-water potential, Water stress, Irrigation timing
Author Affiliation: Former Instructor and Professor, Department of Agricultural Engineering, Department of Plant Sciences, Texas A&MU niversity, College Station, TX 77843
Subjects: Plant Production > Production Practices
Divisions: Sorghum
Depositing User: Ms K Syamalamba
Date Deposited: 09 Jan 2012 10:44
Last Modified: 09 Jan 2012 10:44
Official URL: http://dx.doi.org/10.2134/agronj1974.0002196200660...
URI: http://eprints.icrisat.ac.in/id/eprint/2943

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