Effect of electric treatment on germination, seedling growth and water uptake in chickpea seed

Nisar, K. and Sangma, K. and Rani, S. (2018) Effect of electric treatment on germination, seedling growth and water uptake in chickpea seed. African Journal of Agronomy, 6 (5). pp. 383-392.

[img]
Preview
PDF (This is an Open Access Article) - Published Version
| Preview

Abstract

The chickpea (Cicer arietinum) seeds were exposed to the electric field at 270, 470, 670, 870 and 1070 V/cm for 15 min duration at a constant temperature (13°C). The effect of electric treatment on germination, seedling growth and water uptake was investigated. Electrically treated seeds have shown a delay in water absorption as compared to the control (unexposed); hence, there was an increase in mean germination time and transition time. Maximum delay was observed at 470 V/cm with 15 min exposure. Rate of water uptake was calculated experimentally. It increased at all field values. A new water uptake model was used to find water content absorbed by the seed at any instant as a function of the electric field at a constant temperature (13°C). Among the various treatments, 470 V/cm for 15 min yielded the peak performance (for root and shoot lengths).

Item Type: Article
Uncontrolled Keywords: Germination time, electric-treatment, water-uptake model, ferroelectric effect
Author Affiliation: Department of Agrophysics, Faculty of Life Science, Rajiv Gandhi University, Arunachal Pradesh, India
Subjects: Crop Improvement
Divisions: Chickpea
Depositing User: Mr T L Gautham
Date Deposited: 29 Oct 2018 05:42
Last Modified: 29 Oct 2018 05:42
URI: http://eprints.icrisat.ac.in/id/eprint/15653

Actions (login required)

View Item View Item