Peanut Oil

Ayres, J.L. (1983) Peanut Oil. Journal of the American Oil Chemists' Society, 60 (2). pp. 357-359.

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Abstract

Conventional expeller and expeller/solvent extraction processes for peanuts are compared to the nonconventional processes of direct solvent extraction, cold pressing and nonhexane solvent processes. Peanut composition, cleaning and specific extraction procedures have a major impact on finished crude oil composition, refining characteristics, final oil and meal quality and utility. Special care in raw material and process selection must be taken when using crude peanut oil for direct edible or biofuel applications. Changes in world oil prices and protein market, US peanut quota and price support program and plant breeding will have a major impact on peanut oil availability and prices in the future.

Item Type: Article
Additional Information: SNNigam Collections
Uncontrolled Keywords: Peanut products, Fatty acid, Peanut oil
Author Affiliation: Gold Kist Inc., 244 Perimeter Center Parkway, NE, Atlanta
Subjects: Postharvest Management > Postharvest Technology
Plant Physiology and Biochemistry > Biochemistry
Divisions: Groundnut
Depositing User: Mr Arbind Seth
Date Deposited: 25 Sep 2013 08:25
Last Modified: 25 Sep 2013 08:25
Official URL: http://dx.doi.org/10.1007/BF02543518
URI: http://eprints.icrisat.ac.in/id/eprint/11798

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