Williams , J.H. (1979) Nitrogen assimilation and root total non-structural carbohydrate content of four groundnut (Arachis hypogaea L.) cultivars. Rhodesian Journal of Agricultural Research, 17 (2). pp. 131-140.
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Abstract
The nitrogen accumulation and root carbohydrate content of four groundnut cultivars were studied. No major differences were found between cultivars in the percentage N content of the leaves, stems, husks or kernels. In locally selected lines rate of N accumulation increased when kernel growth commenced, but this did not occur in a cultivar not adapted to local conditions, The rate of total N accumulation varied among the cultivars as did the total accumulated. Root total non-structural carbohydrate content increased in all the cultivars after reproductive growth commenced and later decreased, usually after stem growth had ceased. The rate of N accumulation was not well related to root carbohydrate content.
Item Type: | Article |
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Additional Information: | SNNigam Collections |
Author Affiliation: | Agronomy Institute, Department of Research and Specialist Services, Ministry of Agriculture, Zimbabwe Rhodesia |
Subjects: | Plant Protection Soil Science and Microbiology Plant Physiology and Biochemistry > Plant Physiology |
Divisions: | Groundnut |
Depositing User: | Mr Arbind Seth |
Date Deposited: | 07 Aug 2013 06:31 |
Last Modified: | 07 Aug 2013 06:31 |
URI: | http://eprints.icrisat.ac.in/id/eprint/11343 |
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