Mishra, S.D. and Gaur, B.K. (1982) Effect of seed size on oil content in groundnut var. TG-1. Indian Journal of Plant Physiology , 25 (1). pp. 106-109.
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Abstract
Max. oil content (c. 54%) was found in 7- to 9- mm-diameter seeds compared with only 48% in the bulk sample. Smaller (<7 mm) and bigger (>9 mm) seeds contained rather low oil content, 44.9 and 48.2%, resp. These differences are discussed in terms of possible changes in lipid metabolism during seed development and maturation
| Item Type: | Article |
|---|---|
| Additional Information: | SNNigam colections |
| Author Affiliation: | Div. of Biol. and Agric., Bhabha Atomic Res. Cent., Bombay 400 085, Maharashtra, India. |
| Subjects: | Crop Improvement Plant Physiology and Biochemistry > Plant Physiology |
| Divisions: | Groundnut |
| Depositing User: | Mr T L Gautham |
| Date Deposited: | 15 Jul 2013 10:31 |
| Last Modified: | 15 Jul 2013 10:31 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/11085 |
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