Kritchevsky, D. and Tepper, S.A. and Story, J.A. (1979) Cholesterol vehicle in experimental atherosclerosis. 17. Refined and cold-pressed peanut oil. Nutrition Reports International , 20 (4). pp. 527-533.
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Abstract
17. Rabbits weighing 1.5 to 2 kg were given a diet with 2% cholesterol and 6% oil which was refined groundnut oil prepared by a long series of treatments including alkali washing, decolorization and steam treatment, cold-pressed groundnut oil prepared by pressing and filtration only or maize oil. Both types of groundnut oil had the same atherogenic potential and were about 20% more atherogenic than maize oil. Cold-pressed groundnut oil was 5% less atherogenic than refined groundnut oil. The differences between maize and groundnut oil could not be attributed to differences in phytosterol or free fatty acid content
| Item Type: | Article |
|---|---|
| Additional Information: | SNNigam collections |
| Author Affiliation: | Wistar Inst. Anatomy and Biology, 36th Street at Spruce, Philadelphia, Pa. 19104, USA. |
| Subjects: | Postharvest Management > Food Technology Statistics and Experimentation > Experimentation |
| Divisions: | Groundnut |
| Depositing User: | Mr T L Gautham |
| Date Deposited: | 15 Jul 2013 10:26 |
| Last Modified: | 15 Jul 2013 10:26 |
| URI: | http://eprints.icrisat.ac.in/id/eprint/11082 |
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