Inheritance of Oleic to Linoleic Fatty Acid Ratio in Peanuts, Arachis Hypogaea, L.

Tai, Yai-Po (1972) Inheritance of Oleic to Linoleic Fatty Acid Ratio in Peanuts, Arachis Hypogaea, L. PhD thesis, Oklahoma State University.

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Abstract

The cultivated peanut, Arachis hypogaea L., Leguminosae family is grown on approximately forty-five million acres in the world. Since the peanut cotyledon are rich in protein, oil and vitamins, peanuts are a favourite food for man as well as feed for poultry and livestock in many areas of the world.

Item Type: Thesis (PhD)
Author Affiliation: Oklahoma State University, United States.
Subjects: Crop Improvement
Divisions: Groundnut
Depositing User: Mr Balakrishna Garadasu
Date Deposited: 05 Jul 2013 06:42
Last Modified: 05 Jul 2013 06:42
URI: http://eprints.icrisat.ac.in/id/eprint/10877

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