Early selection of kabuli chickpea genotypes (Cicer arietinum L.) tolerant to osmotic water stress

Mbarek, K.B. and Boubaker, M. (2013) Early selection of kabuli chickpea genotypes (Cicer arietinum L.) tolerant to osmotic water stress. Albanian Journal of Agricultural Science, 12 (2). pp. 191-201.

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Abstract

Eight " kabuli " chickpea genotypes Beja1, Amdoun1, Nayer, Kasseb, Bochra, FLP96-114C, FLP88-42C and Chetoui were germinated, in two in vitro culture media, particularly, agar and filter paper Watman n°2 and under tree osmotic water pressures (OWP): -0,33; -4 and -8 bars induced by PEG8000. On filter paper, germination appeared more accelerated with a higher rate compared to the agar media. Osmotic water stress has negatively affected the seeds germination and the seedlings vegetative development parameters. Osmotic water pressure - 8 bars completely inhibited seeds germination on filter paper media. On the other hand, on agar media, it caused a feeble germination rate and a stunting of the seedlings. A broad genotypic variability of the chickpea cultivars was revealed toward the osmotic water stress. Tolerance index to osmotic water stress revealed three groups of cultivars: (1) Nayer and Kasseb are tolerant, (2) Bochra, FLIP88-42C and Chetoui are fairly tolerant and (3) Amdoun1, Beja1 and FLIP96-114C are sensitive to this abiotic stress

Item Type: Article
Uncontrolled Keywords: Chickpea, Osmotic water stress, PEG8000, Culture media
Author Affiliation: Department of Horticultural Systems Engeneering, High Agronomic Institute of Chott-Mariem, IRESA-University of Sousse, Tunisia
Subjects: Crop Improvement
Divisions: Chickpea
Depositing User: Mr B Krishnamurthy
Date Deposited: 25 Jun 2013 12:54
Last Modified: 25 Jun 2013 12:54
URI: http://eprints.icrisat.ac.in/id/eprint/10753

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